Filming for a cooking & travel show is in the works! The series will begin on location at gastronomic sites. Episodes will be directed by Stewart Raffill, Safari Films and produced by Diane Kirman, Kenilworth Films.
Culinary experiences will be guided by Helena Williams and other celebrity and guest hosts. Helena's culinary training at le Cordon Bleu (Paris) serves as the background for rich discussions with local chefs and home cooks around the world. Each episode introduces travelers and viewers to new flavors and authentic food preparation techniques, and then returns to a home kitchen where a small group of foodies replicate the tastes and flavors.
